CAYLA EliteFusion Whey
CAYLA EliteFusion Whey
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NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION
Amount Per Serving (30g): Total Calories 123kcal, Protein 18g, Carbohydrates 11g, Sugars 1g, Fat 2g, Fiber 0.1g, Sodium 46mg.
INGREDIENTS
INGREDIENTS
Soy Protein Isolate, Whey Protein Concentrate, Cocoa, Whey Protein Isolate, BCAA (2:1:1), L Glutamine.
HOW TO TAKE
HOW TO TAKE
Take 3 to 5 scoops once daily, or after workout. Depending on individual fitness goal and protein requirement, take up to 8 scoops per day.
Mix well with 200 mL of water, milk, or your favorite beverage. Stir or shake well until fully dissolved, enjoy chilled for best experience.
SHIPPING AND RETURNS
SHIPPING AND RETURNS
Delivery of Cayla Co products are free!
Service region covers: Australia, Singapore, Brunei, Hong Kong, Qatar, Saudi Arabia, United Arab Emirates (UAE), Bahrain, Kuwait, Oman, China, Japan, Philippines, South Korea, Taiwan, Thailand, Malaysia, Vietnam.
For lower value orders under AU$120, we charge a flat rate delivery fee of AU$35 in line with our postage / courier costs.
18g high protein per serving
Combination of Fast-Digesting & Slow-Digesting Protein
Offers a controlled release stream of complete amino acids profile and a continuous supply of nutrients to the muscles. This stimulates consistent muscle growth while minimizing fat storage for lean muscle development.
Rapid and Sustained Protein Release
Lean Muscle Growth & Strength Building
CAYLA EliteFusion Whey supports quick absorption of full spectrum amino acid profile to activate the mTOR pathway, a primary regulator of muscle growth and fuel muscle recovery.
This synergistic blend optimizes muscle protein synthesis, reduces muscle breakdown, promotes complete recovery, boosts overall strength, endurance and muscle development.
Maximum Bioavailability
Body Goals: Create Your Desired Build
Efficient in preserving muscle mass during calorie deficit phases, making it ideal for strength-building and fat loss goals for lean mass.
Daily Protein Requirements
- General Adults: 0.8–1.2g protein per kg of body weight.
- Athletes: 1.2–2.0g protein per kg of body weight.
- Weight Loss: 1.6–2.4g protein per kg of body weight.
Suggested Use
Morning: Take 3 to 5 scoops CAYLA EliteFusion Whey before or with breakfast.
After Workout: Replenish with 5 scoop CAYLA EliteFusion Whey within 30 minutes after exercise for muscle recovery.
Strict Sourcing Measures
Prime Quality Protein Sources
Imported with the purest grade of New Zealand Grass-Fed Ultra-Filtered Whey Protein that undergoes a low temperature ultra-filtration process, with immune-enhancing whey protein fractions that remain intact and undenatured.
Your Best Sculpt Starts Today.
We choose only the highest quality sources.
Whey Protein Isolate
Whey Protein Concentrate
Soy Protein Isolate
BCAA (2:1:1)
L Glutamine
.
Zero Inferior Ingredients
Gluten Free
GMO-Free
Low in Salt
No Artificial Flavors
No Coloring
No Preservatives
No Additives
TESTED FOR SAFETY, POTENCY, PURITY.
Every batch is made with globally sourced, finest ingredients, based on the latest scientific findings and third-party tested by ISO/IEC accredited labs. Certificate of Analysis is available for every product we produce.
Free From: Nut, Gluten, Caffeine, Egg
Contains: Soy, Dairy
No: Artificial flavors, colors, preservatives.
Origin: New Zealand
Research Publication: Whey Protein Supplementation and Its Effects on Muscle Protein Synthesis and Muscle Hypertrophy
Authors: M. J. Phillips et al.
Journal: Journal of Applied Physiology, 2022.
DOI: 10.1152/japplphysiol.2022.01176
The study investigates the role of protein and amino acid in muscle protein synthesis (MPS) and hypertrophy. Whey protein, due to its high concentration of essential amino acids (EAAs) and fast absorption rate, enhances MPS following resistance training. The branched-chain amino acids (BCAA), particularly leucine, are highlighted for their role as a signaling molecule in the mTOR pathway, which is crucial for muscle growth. Furthermore, L-Glutamine supports recovery by replenishing muscle glycogen stores and minimizing muscle protein breakdown